Organic Farming Vs Factory Farming

   Organic farming is difficult to do on a huge basis. Part of the tenet of organics is the pull away from a monoculture environment wherein all the plants in a field, on a farm are of one variety or species. With diversification on a small organic farm, there is more interaction between the groups of plants, more rotation that might be practiced, and the movement from host to refuge plant for the good and bad bugs. This overall can have a very healthy effect on the plants and help to keep pest populations within manageable limits without the farmer having to resort to ‘control’ methods.

   Part of the problem with the modern organics movement is the plethora of large farms now signing on as ‘organic’ and trying to revert to the organic production of their grandparents. Unfortunately, organics is more difficult on a large scale, and these folks who are coming in often seem to be chasing the organic dollar rather than entering into agreements for organic production based upon philosophical reasons.

  Just recently this has been brought into the forefront due to a large cattle operation that is accused of violating organic standards and falsifying records. You can read the entire article at ‘USDA’s Organic Factory Farming Scandal Continues to Unravel’.

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